EDIBLE SEASON WHAT’S JULY cherries, currants, gooseberries, kale, peas, purslane, rhubarb, scallions, strawberries AUGUST apples, apricots, celery, corn, eggplant, fennel, grapes, pears, shallots, shell beans, tomatillos, turnips ALL SEASON beans, beets, beet greens, blackberries, blueberries, broccoli, cabbage, carrots, cauliflower, collard greens, cucumber, garlic, leeks, lettuce, mustard greens, onions, peaches, peppers, plums, potatoes, radishes, raspber-ries, spinach, summer squash, Swiss chard, tomatoes, turnip greens, winter squash, zucchini HERBS basil, chives, cilantro, epazote, lavender, lovage, oregano, parsley, sage, savory, tarragon, thyme EDIBLE FLOWERS alliums, bachelor buttons, black locust, borage, calendula (marigolds), carnations, dandelions, daylilies (Hemerocallis species), echinacea, gladiolus, mints, nasturtiums, pansies, violets Photo by Katie Chriest 4 Summer 2021 edible WESTERN NY